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PASADENA VEGAN LIVING PROGRAM

March 14th, 2020, Session 2
Vegan Nutrition with Matt Ruscigno, RD
Matt Ruscigno, RD  
Speaker Session 2
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Matt is a vegan of 23 years and a leading expert in nutrition. He has a Nutritional Science degree from Pennsylvania State University, a Public Health Nutrition masters degree from Loma Linda University, and certification as a Registered Dietitian- one of the only professional nutrition credentials. In addition to working with vegetarian clients and athletes, Matt is the Past-Chair of the Vegetarian Group of the Academy of Nutrition and Dietetics. He is a co-author of the No Meat Athlete book with Matt Frazier, Appetite for Reduction with Isa Chandra Moskowitz, and Plant-Based Sports Nutrition: Expert Fueling Strategies for Training, Recovery, and Performance with D. Enette Larson-Meye.

Presentation Part 1
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Presentation Part 2
For best viewing, please "Enter Full Screen" by clicking on the box in the bottom right-hand corner of the video.

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